George Hirsch Lifestyle TV Series DVD Set

Order DVD Set Today, and receive before *Christmas

Watch GHL TV Series Trailer & Order at: chefgeorgehirsch.com/shop

George Hirsch Lifestyle TV Series 4 Disk HD-DVD Set

A perfect gift or stocking stuffer for any family member & friend in your group!

The 4 Disk HD DVD set contains the Entire 13 part TV Series with all of George’s kitchen dishes including such viewer favorites: Cheddar Jack-n-Mac, Double Chocolate Brownies, Oven Fried Garlic Chicken, Apple Strawberry Rhubarb Pie, White Bean Casserole, Bacon Wrapped Meatloaf, Eggplant & Squash Gratin, Nana’s Meatballs, Aunt Connie’s Biscotti, Tarte Tatin among many others.

*Order by December 15th to receive by Christmas Eve. All DVD sets, cookbooks and knives ship USPS priority service 1-3 business days anywhere in the U.S.

Watch TV Series Trailer & Order at: chefgeorgehirsch.com/shop

Warm Up with My Mulled Cider

A Great night to warm up with my mulled cider!

 

My Mulled Cider Beverage will surely put you in the mood this Christmas season. Serve upon guests arrival—a warm beverage with seasonal spices is the perfect way to welcome holiday spirit. 

 

Hot Mulled Cider

Recipe By @GeorgeHirsch | Makes 8, eight ounce servings

 

chefgeorgehirsch.com

 

2 quart apple cider 

1/4 cup brown sugar 

2-3 whole cloves; or more to garnish orange 

1 Jumbo size orange 

8 Cinnamon sticks 

 

Optional: 4 ounces each Dark Rum & Vodka

 

In a small sauce pot, mix together cider, brown sugar, and cinnamon sticks. Simmer 5 to 10 minutes. Pour into a large punch bowl and add a clove studded orange, rum and vodka. 

Serve warm with individual glasses or mugs and stir with a cinnamon stick. 

Note: To make a studded orange, arrange cloves around the outside of the orange skin for an attractive presentation. However, do not keep the studded orange in the mulled cider for too long or the cloves will overpower this beverage.

Thanksgiving Countdown: Pies, Biscuits & Breads

If there is a part of Thanksgiving that evokes comfort, it’s got to be the dessert course. Choose from steamy biscuits, a sweet crumbly-n-nutty cornbread, and a perfectly tender pie crust. I've given you many secret baking tips to make your pies a success this holiday. You'll be sure to bake your pies with a properly baked bottom crust, with my 3, 2, 1 Pate Brisee Recipe.

Since today is only Monday, I suggest you to make a practice pie. I have given you plenty of how-to tips and chef secrets... the smallest adjustments can make a big difference with a delicious outcome. 

George’s as Easy as 3, 2, 1 Pate Brisee Recipe

Apple Pie

Pumpkin Pie

Warm Apple Cobbler

Pecan Cornbread

George's Biscuits

image © Hdconnelly | dreamtime.com

What's Coming Up on Tuesday: Thanksgiving Countdown Continues with Cakes & Cookies

Thanksgiving Countdown: Appetizers & Snacks

Let’s get this party started. The most important parts of a party or holiday menu is how it starts, the first impression and the ending, the last impression. So let's start with appetizers and we'll get to desserts next week. Til then, have a great weekend.

Savory Crab Cakes

Cheddar Potato Chive Soup

Tuscan White Bean Artichoke Soup

Curried Hot & Sweet Pecans

Brie Calzone

©Jason Gayman | istock

What's Coming Up On Monday: Thanksgiving Countdown Gets Serious with Desserts. Pie anyone?

Celebrate Pie

For Friends of GHL, Celebrate Magazine is offering a 25% discount on annual subscription!

Celebrate Magazine November/December Holiday Issue

My new issue of Celebrate Magazine has just arrived and it’s filled with inspiration for entertaining and decorating this holiday season. Now is the time to get serious about Thanksgiving and brush up on your pie 101. With four pages of step by step with recipes and quick tips you’ll be a pie master in no time! 

Best of all Celebrate Magazine is offering a 25% discount to all friends of GHL! Since Celebrate is gifting 25% to you, give a gift subscription to family and friends this holiday. Those who love to enertain and be inspired in the kitchen & home will remember you each time a new issue arrives!   

For a limited time only: use Coupon Code CLBSAVE25

Spread the cheer, it’s going to be a great holiday!